Basics of management Field of study: Materials Science and Engineering
Programme code: 08-S1MAA16.2017

Module name: Basics of management
Module code: IM1A_PZ
Programme code: 08-S1MAA16.2017
Semester: winter semester 2017/2018
Language of instruction: English
Form of verification: course work
ECTS credits: 3
Description:
The Basics of management module shall enable students learning basic terms related to management, including the quality management and running a business. Students will gain the knowledge about preparation of the organisation mission and objectives, carrying out negotiations, preparing and implementing strategies of organisation development, recognising management functions in individual processes.
Prerequisites:
The knowledge within the secondary school scope is required: mathematics, physics, chemistry, and biology .
Key reading:
Opracowania zwarte: - Griffin R. W., Podstawy zarządzania organizacjami, PWN, Wyd. 2 zmienione, 2007 lub Wyd. 2 zmienione, dodruk, PWE, Warszawa 2010. - Koźmiński A. K., Piotrowski W., Zarządzanie. Teoria i praktyka, PWN, Wyd. 5 zmienione i rozszerzone, PWN, 2007 lub Wyd. 5 zmienione i rozszerzone, dodruk, PWN, Warszawa 2010. - Kożuch B., Nauka o organizacji, CeDeWu, 2007 lub Wyd. 1 dodruk, Warszawa 2009. - Stoner J.A.F., Freeman R.E., Gilbert D.R., Kierowanie, Wyd. 2, PWE, Warszawa 2001.
Learning outcome of the module Codes of the learning outcomes of the programme to which the learning outcome of the module is related [level of competence: scale 1-5]
Students have elementary knowledge about management, including the quality management and running a business. [IM1A_PZ_1]
 IM1A_W17 [5/5]
Students can prepare the organisation mission and objectives, carry out negotiations, prepare and implement strategies of organisation development, can recognise the management functions in individual processes. [IM1A_PZ_2]
 IM1A_U18 [5/5]
Students can prepare documentation for invention and utility design applications, know basic legislation related to the intellectual property protection. [IM1A_PZ_3]
 IM1A_U19 [5/5]
Students are aware of the responsibility for the taken decisions and of the importance of professional behaviour. [IM1A_PZ_4]
 IM1A_K03 [2/5] IM1A_K04 [2/5]
Type Description Codes of the learning outcomes of the module to which assessment is related
Credits [IM1A _ PZ _w_1]
Verification of the knowledge based on the lectures content, recommended literature and attended classes.
 IM1A_PZ_1 IM1A_PZ_2 IM1A_PZ_3 IM1A_PZ_4
Project [IM1A _ PZ _w_2]
Checking the skill of practical application of the acquired knowledge - the analysis of source literature, preparing of a concept to run an own business - under supervision of the teacher; project presentation; discussions, conclusions.
 IM1A_PZ_1 IM1A_PZ_2 IM1A_PZ_3 IM1A_PZ_4
Form of teaching Student's own work Assessment of the learning outcomes
Type Description (including teaching methods) Number of hours Description Number of hours
lecture [IM1A _ PZ _fs_1]
The lecture shall enable learning basic terms related to management, including the quality management and running a business.
 30
The work with the recommended literature comprising independent acquisition of knowledge related to basic issues.
 30 Credits [IM1A _ PZ _w_1]
discussion classes [IM1A _ PZ _fs_2]
Students will acquire the skill to prepare the organisation mission and objectives, to carry out negotiations, prepare and implement strategies of organisation development, recognise management functions in individual processes.
 15
Preparation and implementation of an own business project; preparation to present the work and to discuss.
 20 Project [IM1A _ PZ _w_2]
Attachments
Module description (PDF)
Information concerning module syllabuses might be changed during studies.
Syllabuses (USOSweb)
Semester Module Language of instruction
(no information given)